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    CCCurtis

    Member since Jun 2010

    Chef #1044082

    From United States

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    1 ReviewsCCCurtis

    Sort by: Date | Rating | Most Helpful

    Reviewed Bavarian Cheese Dip (Obatzda)

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    Sunday, Oct 10, 2010 on Food.com
     |  (2 people found this helpful) |  6 Reviews  |  By MarieRynr
    LinMarie says:

    "This is a wonderful dip !!! I made this dip for an Oktoberfest party and everyone loved it. I did however change a few things, sorry Tasty Tidbits. I doubled the recipe and used brie cheese. I melted the cheeses and other ingredients, excluding the beer, in 45 second intervals in the microwave, to be able to blend easier. After everything was melt..."

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