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"I make this all the time it is soooo easy, made in minutes. Hubby loves it!! I make 2 batches at a time. Microwave the sugar, butter and syrup for about 5 1/2 minutes. I don't microwave again after adding caramel to popcorn. I just add the vanilla and baking soda pour over popcorn and spread in a sheet cake pan...and poof all gone in minutes."
Dec 27, 2012 on Food.com
"Both my dogs love these. I will make these from now on. The best thing about these treats...I know what is going in them."
Jul 1, 2007 on Food.com
"If you like Carrabba's you will like this!! This recipe is so simple. I cooked it for people that I had never cooked for before...they loved it. I did modify it a little by adding more garlic, salt and FRESH basil (fresh has better flavor than dried. I think this would be good if you wanted to use chicken instead of shrimp."
Jul 1, 2007 on Food.com
"Just what I needed. Very good and easy to make. Thanks"
Jul 16, 2006 on Food.com
"well..my DH (the D doesn't stand for darling in this case gave me a cold!!! Took some OTC cough syrup and it was AWFUL!!!! Decided to give this a try...tasted MUCH better than the OTC cough syrup. It helped my cough a little but what I was amazed about was...my raw sore throat. I had a terrible sore throat and with one teaspoon full it was muc..."
Nov 4, 2005 on Food.com
"It is ok. It tastes like a mixture between frosting and whipped topping. Has the texture of frosting and taste of whipped topping. (Making it a GREAT replacement. Don't think I would want to eat that much of it straight."
Sep 10, 2005 on Food.com
"This is a great recipe for low carb dieters needing a pizza fix. Tastes just like pizza and it is very filling. My kids loved it."
Sep 10, 2005 on Food.com
"Made it for supper and I could really taste salt in the cream cheese. The next day I took it to work and it was GREAT. If I were to make it again I would make it the day before serving."
Sep 5, 2005 on Food.com
"Tricked my kids tonight!!! They had NO idea it was cauliflower (which they hateand it is ALL gone."
Aug 27, 2005 on Food.com
"Haven't had this salad in years. Wanted to make it lighter so I substituted Splenda for sugar and Fat Free Cool Whip. Tastes the same...never missed a thing. I didn't tell anyone about the subtitutions when I served it for Thanksgiving and they were SHOCKED when the truth was reveal. Quick and easy recipe."
Nov 25, 2004 on Food.com
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