jazzy chef's Reviews

Reviewed Rainbow Popcorn

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| By Marg (CaymanDesigns)

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"Yummy!!!!!!!!!!!!! This is so good. I and my kids love it. I followed mamavelelka's advice and cooked it an extra 5 min and it was perfect. not chewy at all. This is definitely a keeper. I think this will make some really cute and easy gifts."

Sep 28, 2011 on Food.com

Recipe #103963

Reviewed Mexican Rice Pilaf

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| By Graybert

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"My husband said it turned out really well. He was raised on real mexican food so that's a compliment. I didn't add the jalapeno pepper due to little ones and I was worried it would make it too spicy. The tomato and cheese I just left out. It was still really good. I'll definately make this again. It was so fast thanks to the instant brown r..."

May 24, 2010 on Food.com

Recipe #26569

Reviewed Southern bbq sauce

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| By Theresa/ Thunderbird

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"Yummy!!! I didn't have any onion salt so I added dehydrated onions and a bit more brown sugar. My son loved it. I won't buy bbq sauce again."

Apr 26, 2010 on Food.com

Recipe #16061

Reviewed Chocolate Caramel Cookie Bark

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| By Chef mariajane

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"So yummy. I definitely prefer w/ the toasted almonds, but my husband likes it w/o. (I did half and half. Was a huge hit. My son wouldn't stay out of them. If you love english toffee you'll love this."

Nov 23, 2009 on Food.com

Recipe #389131

Reviewed Chocolate Caramel Cookie Bark

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| By Chef mariajane

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"So yummy. I definitely prefer w/ the toasted almonds, but my husband likes it w/o. (I did half and half. Was a huge hit. My son wouldn't stay out of them. If you love english toffee you'll love this."

Nov 23, 2009 on Food.com

Recipe #400063

Reviewed Buttercup Squash Casserole

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| By senseicheryl

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"It was good. My 11yr old liked it and he doesn't like squash. I forgot the salt and didn't have chives so i just skipped that part."

Sep 20, 2009 on Food.com

Recipe #337982

Reviewed Aunt Helen's Sloppy Joes

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| By Caroline Cooks

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"We really liked it. I omitted the vinegar and chili powder. W/o them it was closer to how my mom used to make it. My son liked it and my 20 mo old ate the entire bun full I gave her. I was shocked. she usually never eats the whole thing. This recipe is a keeper!"

Sep 14, 2009 on Food.com

Recipe #146372

Reviewed Pumpkin Zucchini Bread

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| By Sackville

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"I also used 2 cups Whole wheat flour and 1 cup all-purpose. These are so yummy. I made mini muffins instead of loaves. They cooked for 20 min and my kids love them. Thanks for the recipe. It's definitely a keeper."

Sep 4, 2009 on Food.com

Recipe #41782

Reviewed Cheesy Scalloped Potatoes and Ham

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| By diner524

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"This was so good. I never have whipping cream on hand, so I subbed whole milk. My son loved these potatoes and so did I."

Jul 24, 2009 on Food.com

Recipe #343137

Reviewed Wyoming Hash

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| By wyomugs

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"tasted like most chili mac skillets I've tried"

May 18, 2009 on Food.com

Recipe #361596

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13 reviews by jazzy chef

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