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    TESSM

    Member since Dec 2008

    Chef #1059382

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oven-fried Chicken Breasts (or Fish)

    Handle
    Tuesday, Feb 16, 2010 on Food.com
     |  3 Reviews  |  By Vino Girl
    LinMarie says:

    "A family favorite! I've used it for chicken breasts, pork chops and fish. The red pepper is not overpowering but just enough to know it is there. We used to grill the chicken breasts and pork chops, but not since we found this recipe."

    Reviewed New York Style Cheesecake on Shortbread Crust

    Handle
    Monday, Sep 7, 2009 on Food.com
     |  45 Reviews  |  By Steve_G
    LinMarie says:

    "Look no further. This is THE cheesecake recipe from now on! I made it yesterday for a cookout. The food professional in the neighborhood didn't believe I made it at home and compared it to our city's best. The texture is smooth and just the right firmness. The taste is out of this world. AND it was beautiful - no crack in the top. I've read..."

    Reviewed Low Carb Spicy Chicken Enchilada Soup

    Handle
    Monday, Mar 9, 2009 on Food.com
     |  2 Reviews  |  By mamamia1
    LinMarie says:

    "My family loved this soup! I was a bit afraid of 1 teaspoon liquid smoke, so I used only 1/2 instead. It has a wonderful flavor. I WILL make this again."

    Reviewed Soft Snickerdoodle Cookies

    Handle
    Friday, Dec 5, 2008 on Food.com
     |  509 Reviews  |  By Juju Bee
    LinMarie says:

    "These are the best! My family asks for these specific cookies. My non-baking daughter even makes them! The texture is wonderful and the taste delicate."

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