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    young chef #3

    atlanta

    Chef #1060485

    atlanta

    Joined: Dec 06, 2008

    Birthday: Feb 20

    32 reviews by young chef #3

    1 - 10 of 32 sorted by Date | Rating | Helpful

    Reviewed Cheat n' Eat Vietnamese Chicken Soup
    Handle
     |  By :(

    Feb 9, 2010 on Food.com

    Recipe #28377

    Reviewed Apple Torte (Easy-Only 3 Apples
    Handle
     |  By Oolala

    "good right out of the oven"

    Feb 8, 2010 on Food.com

    Recipe #140088

    Reviewed Apple or Pear Cake
    Handle
     |  By ~Leslie~

    "really good"

    Jan 24, 2010 on Food.com

    Recipe #98869

    Reviewed They Could Be Sliders (If Eaten With Eyes Closed - White Castle
    Handle
     |  By LAURIE

    Jan 12, 2010 on Food.com

    Recipe #54259

    Reviewed Mini Pigs-In-A-Blanket
    Handle
     |  By tklysen

    "very very good! and easy! deffinally making this for the super bowl! thanks!"

    Jan 10, 2010 on Food.com

    Recipe #79715

    Reviewed Bacon-Wrapped Jalapeno Poppers
    Handle
     |  By AZRoxy63

    "i could have aten these all night! :"

    Dec 30, 2009 on Food.com

    Recipe #105670

    Reviewed Joe's Crab Shack Crab Dip
    Handle
     |  By papergoddess

    "this is THE BEST crab dip! served it for christmas eve and everyone ate it all up!"

    Dec 30, 2009 on Food.com

    Recipe #37437

    Reviewed Stuffed Mushrooms
    Handle
     |  By cuisinebymae

    "GREAT!! i am not a big mushroom eater but i loved these! everyone in my family gave it two thumbs up! very easy"

    Dec 7, 2009 on Food.com

    Recipe #57228

    Reviewed Killer Shrimp
    Handle
     |  By mary winecoff

    "it was awesome!! it had a really good kick to it! my family and i will deffinially have this again. and i dont even like shrimp, but i LOVED this!"

    Nov 20, 2009 on Food.com

    Recipe #96485

    Reviewed Linda's Tuna and Olive Sandwich (Sandwiches or Finger Rolls
    Handle
     |  By Linda's Busy Kitchen

    "perfect for lunch anyday!!"

    Oct 26, 2009 on Food.com

    Recipe #52284

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