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    Jazzy'sNamma

    Arizona

    Chef #106212

    Arizona

    Joined: Sep 30, 2003

    Birthday: Aug 22

    29 reviews by Jazzy'sNamma

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Lemon Drop Jello Shots
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      |  By Miss Annie

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    "I have made these several times now and I can't believe I forgot to rate them. These are excellent! I used one box cherry and 1 box cranberry and they are delicious!"

    Aug 10, 2009 on Food.com

    Recipe #54448

    Reviewed Scalloped Potatoes
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      |  By looneytunesfan

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    "This are fabulous!!!! My whole family loves them, especially my 3 year old granddaughter. She requests them frequently. I can't believe I forgot to rate this as I've made them several times. Thank you for the great recipe."

    Jan 15, 2009 on Food.com

    Recipe #151584

    Reviewed Pierogi Casserole
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      |  By paula&matt

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    "This was great, my family raved over it! I followed suit and did more mashed potatoes, going with cara66, I used 5 1/2 cups of potatoes. I also adjusted the amount of butter to just 1 stick, I used 2 tbsp. to grease the pan and the rest to saute onion. I only used 1 onion, which was the perfect amount. The cheese I used was half medium cheddar and..."

    Oct 28, 2007 on Food.com

    Recipe #42850

    Reviewed Taco Soup (Paula Deen
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      |  (1 person found this helpful) |  By Sharlene~W

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    "This was fantastic, everybody that tasted it loved it!"

    Oct 9, 2007 on Food.com

    Recipe #111231

    Reviewed Better Than Paula's Taco Soup
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      |  By rickoholic83

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    "This was very tasty! My whole family and my Mom's coworkers loved this!"

    Oct 9, 2007 on Food.com

    Recipe #199366

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "This is a good as is. But, I would definitely use low sodium (or lite soy sauce. I love salt, but it was a little too salty even for my taste. I have tried this with chicken and with pork, both are great. When I used pork, I used thin cut pork chops, cut into thin strips, and browned very quickly. You do not want to overcook the pork so make sur..."

    Oct 2, 2007 on Food.com

    Recipe #45809

    Reviewed Kittencal's Easy and Delicious Ranch-Parmesan Chicken
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      |  By Kittencalskitchen

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    "This was good, my family enjoyed it. It just didn't have as much flavor as I thought it would, but still good. The best part is that it is very quick to make and the chicken stays juicy. I had to adjust my original 4 star rating to a 5, for a few reasons..... My oldest daughter and 1 of my brothers, just loved the "burnt" (not really, just reall..."

    Sep 28, 2007 on Food.com

    Recipe #200296

    Reviewed Toasted Grilled Cheese Sandwich
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      |  By MsSally

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    "This is great! I love the fact you do not have to dirty a pan!!!!!!! I would give more than 5 stars just for that alone. Based on taste, more than 5 stars too, it taste great no added fat (butter or mayo. You're a genius! Thanks for sharing"

    Aug 3, 2007 on Food.com

    Recipe #231556

    Reviewed Sarah's Potluck Potatoes
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      |  By SarryLUV

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    "My family loved this, especially my granddaughter, this is all she would eat for dinner! I loved the fact that it is simple to throw together. The only change I made was done out of necessity, I only had 1 1/2 cups sour cream - the other 1/2 cup I used cream cheese. I will definitely be making this again. Thank you for sharing! NOTE: I thought t..."

    Jun 29, 2007 on Food.com

    Recipe #115718

    Reviewed Stove Top One-Dish Chicken Bake With Vegetables.
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      |  By Dorel

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    "This was good, my family enjoyed. I did salt and pepper the chicken. Will maybe add some pepper to the soup mixture next time. I love how quick and easy it is too make."

    Jun 22, 2007 on Food.com

    Recipe #87327

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