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"Cookies are ok, but way too sweet. I'd use way less sugar next time."
Feb 20, 2013 on Food.com
"Really good cookies. Instead of shortening, I used 1/4 cup oil and 1/2 cup applesauce. It affected the consistency, making it a more cake-y type of cookie, but they tasted great. I'll definitely make them again."
May 14, 2010 on Food.com
"Really good! I used whole wheat flour instead of white, and added nutmeg, cinnamon, and cloves. Loved the texture."
Mar 13, 2010 on Food.com
"Really really good. It was my first time making pizza, and I ended up using 1.5 cups whole wheat flour and 1.5 cups cups white flour. I'll definitely make it again."
Feb 27, 2010 on Food.com
"Incredibly simple and delicious. I only used 1 teaspoon of chili powder, and it was hot enough for me. I'll definitely make this again."
Dec 11, 2009 on Food.com