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"This pie was so tasty! Creamy and decadent. I used whipped cream and toasted coconut to top it off instead of a meringue. I have made this many times now. Great pie & really easy to make!"
"These were moist, light & fluffy. I used 1 cup buttermilk instead of milk. I left out pecans this time because the kids didn't want them in. I'll be making these again. Everyone enjoyed them and they were easy to make."
"These taste sooo good! I used extra sharp white cheddar. I did mix the cheese in to the batter. Even my 5 year old picky eater gobbled them up. Thanks!"
"This was so good! I used frozen peas & carrots (because that's what I had on hand). Everyone really enjoyed this! I'll be making this again. It's also a great way to use up left over rice. Delish!!"
"I made these as the recipe says, with only the addition of vanilla extract. They ARE crispy on the outside and fluffy soft on the inside. Each waffle rises perfectly during the cooking process. This is due to the amount of baking powder in the batter. If your waffles do not rise and are flat, it is more then likely because egg whites were not whis..."
"These were so good. A soft cookie with a rich taste. I used a yellow butter cake mix. I'm going to try a lemon cake mix next. Mmmmmm......"
"I've never eaten at Jack-in-the box. They don't have them where I live. But these tasted good. My DH called them "little morsels of love" I did add some taco seasoning to the beef mixture, added lettuce, sourcream, and drizzled hot sauce on them. Yum!"