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"Made this last week for 'coffee and' after church. There was nothing left! Used fresh plums (very small~don't know what they're called). The only mistake I made was to double the recipe and put all in the same pan. DON'T! It was a bit too much for a 9"X13" pan and dripped~also took longer to bake to get the center done. Delish!"
"This was the first time I have made a stollen. Took it to church for our 'Stollen Sunday Service' where it was a hit! It is a bit of work but well worth it. I did add extra fruit, which made a difference from the other stollens there. Yummy!"
"I have made this for several bake sales and given some to friends. Raves all the way around! I also added 1/2 cup shredded Cheddar cheese. Yummy!"
"Made this bread for St. Patty's Day dinner at a friends' house. What a hit! Party of 16 with many people going back for seconds and thirds! Easy to make~very moist! In other words~WOW!"