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"The pizza wraps were very easy to make. They were a fun and tasty, quick snack."
Nov 10, 2003 on Food.com
"to many veggies,not enough meat, other than that it was good."
Nov 10, 2003 on Food.com
"We decided to make these in our FACS class. At first, all of us thought this recipe sounded really nasty. Who would put chocolate on saltine crackers? But, we decided to try them anyway, just to see how they'd turn out. They turned out to be SO good. Our whole school loved them. The principal said they tasted like Heath candybar. The chocolate giv..."
Oct 28, 2003 on Food.com
"The first time we made these they were really gross. They weren't even close to being sweet enouigh. We made them again and added in 1/4 a cup of sugar and rolled the dough in sugar before baking them. This really improved the flavor of the cookies and made them acceptable."
Oct 28, 2003 on Food.com
"I liked the recipe, but I changed it up a bit. I did'nt use lemon juice. I did put in some brown sugar though and I thought it tasted good."
Oct 9, 2003 on Food.com
"These muffins were good, but I added an extra cup of sugar. They were a little bit too tart without it, but I also used a granny smith apple. My partner felt they were better that way also. I'm a down home banana-nut bread/muffins kind of gal! "
Oct 9, 2003 on Food.com
"They were easy to make and tasted really good. "
Oct 9, 2003 on Food.com
"This cake took a little longer to prepare than 15 minutes, but in the end it turned out pretty good. "
Oct 9, 2003 on Food.com
"It tasted good, plus it was quick and easy to make. We did bake it about 30 minutes longer than the recipe called for."
Oct 9, 2003 on Food.com
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