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"Yummeee!!!!!! I made this recipe, (super easy, btw!) and everyone RAVED about it! I poored my toffee part in a greased 8x8 pan, and scored it, making small squares (roughly the size of a quarter) and dipped in the melted chocolate, rolled in toasted, chopped almonds.......... MMMMmmmmmmmmmm................ :) thanks!!! great recipe!!!"