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"I was looking for a recipe to use pecans in and I thought I might put them in a cake. I found this recipe and started to assemble it, then realized I did not have enough white flour so I subbed 1/2 whole wheat. I also added 2 small boxes of cook and serve vanilla pudding to the mix and subbed canola oil for the shortening. Next, I added very finel..."
Aug 27, 2012 on Food.com
"This recipe is a keeper. It is not exactly like a regular quiche, but you don't have to mess with a pie crust and it is very easy to assemble even if you don't freeze it. I just threw a bunch of leftovers in mine. I had chicken taco meat I had mixed with brown rice and a white cheese sauce that I used in place of the 1 cup of meat. I skipped the t..."
Jun 6, 2012 on Food.com
"I am making this in my crock pot right now. I was out of sugar so I substituted honey instead. I also had no hot pepper so I used some red pepper in its place, just a bit. I am also using tamari sauce instead of soy. I am also using my crock pot, but not doubling the recipe because I cook for one and my crock pot is small. Can't wait till it's don..."
May 23, 2012 on Food.com
"I used 4 packets of Sun Crystals instead of sugar or Splenda and used a bottle of Shiner Bock Ryes and Shine then topped it with a 1/2 cup melted Falfurrias Texas butter!!!. It is still baking,but I know it will be awesome!!"
May 16, 2012 on Food.com
"I just made this. I used barilla no- boil lasagne noodles and I skipped the wine, substituted onions for shallots and added chopped spinach and 4 cloves chopped garlic to the sauce as well as a bag on coarsly chopped califonia blend veggies. I also added more cheese. It is very good. Mushrooms would have been good too!"
May 15, 2012 on Food.com
"I just made this bread and it is very good. I added 1 cup of flax meal, 1/2 cup wheat germ and 1/4 cup of whole golden flax seeds. The only mistake I made was in misreading the flour amounts. I used 6 cups white flour and 4 cups whole and it still came out pretty good.
I froze 2 loaves of the dough and made a dozen rolls and one loaf."
Jan 24, 2012 on Food.com
"I have been looking for a good biscotti recipe and this is it. I cut the butter down to 1/2 cup and it was still perfect!"
Jan 16, 2012 on Food.com
"These are in the oven right now and I already know they are going to be great! I agree with another review that states you can make more than 12 muffins out of this recipe. I am just making 12 huge ones. I did not have brown sugar so I added a bit of molasses to white sugar. Then I did not have any nuts, but did have my homemade granola that I gro..."
Aug 26, 2011 on Food.com
"I made homemade yogurt yesterday and thought I would try this since I had both key limes and sun crystals. This is pretty good!"
Feb 28, 2011 on Food.com