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"I made my own self-rising flour and this took more than 15 minutes in my "hot" oven. Very easy and great with cheddar cheese. Will definitely make again"
"I added 1Tbsp honey as suggested and they were OMG good!! Sweet and flavorful enough that honey wasn't required. Soft, but firm. There's a reason 200 people love this recipe. NEVER buying mix again"
"I used whole wheat flour and ground the almonds in a coffee grinder. Added 1 C raisins and baked for 13 minutes. Folks were arm wrestling for the last 2 cookies"
"KEEPER ALERT, KEEPER ALERT. Didn't have dark rum. Used triple sec, 1/4 pasillas pepper and orange zest and this recipe was OUTSTANDING!!! Fish-haters will change their tune."