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Temecula Valley, CA
"I really enjoyed this recipe. I made it according to the directions, but used dill in place of the mint because I did not have any mint. Next time, I'll remember to buy mint! Served it with grilled chicken kebobs and grilled pitas. So good! Will be making again. Thanks so much for posting."
Sep 10, 2012 on Food.com
"Made this last week for the first time. We really enjoyed it. I used left over grilled chicken from the night before. Super easy to put together, tasty and healthy. Perfect for nights when you do not have alot of time. Thanks for posting."
Jul 8, 2012 on Food.com
"This is my version of comfort food! We all loved it! I made it just like the recipe states and would not change a thing. We will be making this again. Thanks for sharing."
Jul 3, 2012 on Food.com
"Great recipe! I made it according to the directions. I served it with broccoli. Next time I might try to add the broccoli to the dish. I think it would be a nice touch and would still be a healthy dish. Might add garlic powder next time. Loved it and will make again. Thanks for much for posting."
May 23, 2012 on Food.com
"Yum! Comfort food at it's best. Served with BBQ chicken and a salad. Made according to directions. We will be making this again. Thanks so much for posting."
Feb 5, 2012 on Food.com
"I just made this. Have not served dinner yet, but I keep stealing bites because it tastes SO good. I made just like the recipe stated. Did not change a thing and will not change a thing next time. Thanks for posting."
Feb 1, 2012 on Food.com
"This was GREAT!!! Made it according to the recipe. Sauce was great and I really liked the fresh ginger. Served with steamed veggies and rice. I will be making this again!!"
Oct 11, 2011 on Food.com
"Looking for something I could make with my daughter, that all would like, and we could eat upon returning home from school and swimming lessons, and this fit the bill. It was good, healthy and quick. It makes tons and my DH will take some to work tomorrow and I will eat some tomorrow when he is out of town. GREAT! Thanks for posting."
Sep 8, 2011 on Food.com
"I love this!!! Yum!!! I marinated the mozzarella and tomatoes in basil pesto before the skewers. So beautiful on the table too! Thanks for posting."
Aug 30, 2011 on Food.com
"Rita, you made this and sent it to us, and I wanted to tell you how much we like it. I use it all the time. Tonight we are using it on a mixed veggie stir-fry. It's great!! Thanks so much. I will be making some in the near future."
Jul 10, 2011 on Food.com
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