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"I swapped out the ketchup for hot salsa and used 1/2 cup of grated pepper jack. This egg dis will be a regular for me now"
"This pie was out of the ball park.I love both Maple and Pumpkin and the combination of the two was very yummy. Definitely worth making it a regular."
"Living in San Luis Obispo, just to the north of Santa Maria, where it's reported that the cut of meat "tri tip" was originated at Cal Poly, it's a staple, even in the winter months.What gives the Santa Maria style tri tip it's true great flavor is a simple seasoning of salt, pepper, onion and garlic powder and most importantly it is bbq'd/smoked ..."