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    Member since Dec 2008

    Chef #1104116

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hangover Poached Eggs

    Wednesday, Jan 1, 2014 on
     |  (1 person found this helpful) |  33 Reviews  |  By Bill Hilbrich
    LinMarie says:

    "I swapped out the ketchup for hot salsa and used 1/2 cup of grated pepper jack. This egg dis will be a regular for me now"

    Reviewed Vermont Maple Pumpkin Pie

    Friday, Nov 20, 2009 on
     |  5 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This pie was out of the ball park.I love both Maple and Pumpkin and the combination of the two was very yummy. Definitely worth making it a regular."

    Reviewed Santa Maria Tri-Tip

    Friday, Jun 26, 2009 on
     |  (3 people found this helpful) |  26 Reviews  |  By MaryMc
    LinMarie says:

    "Living in San Luis Obispo, just to the north of Santa Maria, where it's reported that the cut of meat "tri tip" was originated at Cal Poly, it's a staple, even in the winter months.What gives the Santa Maria style tri tip it's true great flavor is a simple seasoning of salt, pepper, onion and garlic powder and most importantly it is bbq'd/smoked ..."


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