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    Chef #1104541

    Member since Dec 2008

    Chef #1104541

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    24 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Southern Fried Chicken (Look out KFC!) (Paula Deen)

    Wednesday, Dec 28, 2011 on
     |  (4 people found this helpful) |  283 Reviews  |  By Sharlene~W
    LinMarie says:

    "This was my first attempt at frying chicken. I have always been afraid to do it becuase I worried I wouldn't cook it long enough. I opted to play it safe and use boneless tenders. The tenders cooked up wonderfully and were picture perfect. Served it to the kiddos with Cream Gravy and corn on the cobb. Good meal enjoyed by all. Thanks so much for p..."

    Reviewed Crock Pot Cola Barbecue Pork Roast

    Tuesday, May 3, 2011 on
     |  (1 person found this helpful) |  88 Reviews  |  By Tish
    LinMarie says:

    "This recipe was so simple I think my 6 year old could make it. I cooked this overnight, drained in the morning and added my KC Masterpiece, onion and more coke. We trimmed trees all day long so this was the best lunch after a hard days work. My brother who hasn't been over for dinner much was real surprised at my BBQ Sandwiches. Compared them to t..."

    Reviewed Gumbo Base (Aka Roux)

    Wednesday, Mar 9, 2011 on
     |  18 Reviews  |  By Malriah
    LinMarie says:

    "Perfect roux and perfect gumbo recipes! It was my fist time to make a roux and I was a little nervous but it turned out absolutely perfect! Thank you for an easy recipe to follow!!!"

    Reviewed Louisiana Chicken and Sausage Gumbo(The Real Stuff)

    Wednesday, Mar 9, 2011 on
     |  50 Reviews  |  By Malriah
    LinMarie says:

    "I loved this recipe! This was my first attempt at making gumbo and I was very impressed with how it turned out. I didn't think I could make something that tasted that good!!! My husband loved it, the kids loved it....everyone was happy! Now that is a recipe that I like!!! I also used the roux recipe provided by Malriah as well. Be sure to search h..."

    Reviewed World's Best Chicken Noodle Soup

    Sunday, Nov 14, 2010 on
     |  (3 people found this helpful) |  58 Reviews  |  By Dreamgoddess
    LinMarie says:

    "OMG!!!! This is the best chicken noodle soup in the UNIVERSE!!! I used 4 chicken breasts, peas, carrots and diced onion. I used the 16 oz bag of egg noodles which required extra broth. I used a 49 oz can and a 32 oz box of chicken broth and a family size cream of chicken which was 26 oz. Stuck with the 8 oz of sour cream. Once this was done it was..."

    Reviewed Crock-Pot Potato Chowder

    Saturday, Aug 21, 2010 on
     |  (1 person found this helpful) |  283 Reviews  |  By stacylu
    LinMarie says:

    "Super recipe! We loved this. Great for cold nights and I agree with Smilynn below.....creamed corn and sausage top it off wonderfully :)"

    Reviewed Best Grape Salad

    Saturday, Aug 21, 2010 on
     |  446 Reviews  |  By Jamie Renee
    LinMarie says:

    "Great recipe for summer picnics and backyard pool parties. I will definitely make this again!!!"

    Reviewed Killer Baked Beans...

    Saturday, Aug 21, 2010 on
     |  63 Reviews  |  By Dave Rudolph
    LinMarie says:

    "These beans were out of this WORLD!!!!! The flavor was fantastic and they smelled awesome when I took them out of the oven. My entire family loved, loved, loved them!!! I will be making these over and over again!!!!"

    Reviewed Classic Potato Salad

    Saturday, Aug 21, 2010 on
     |  (4 people found this helpful) |  214 Reviews  |  By MizzNezz
    LinMarie says:

    "This recipe is fantastic!!!! I made this over the weekend and it hit the spot with the hot weather we have been having. I am one of those that prefers their potato salad cold. I added tons of celery and onion and it had that perfect crunch. The texture was smooth and creamy and I'm thrilled I finally have a recipe that I can stick with. I made thi..."

    Reviewed Creamy Cajun Chicken Pasta

    Saturday, Aug 21, 2010 on
     |  1396 Reviews  |  By Lorac
    LinMarie says:

    "I loved this recipe.....Super creamy and with a kick. I usually use Texjoy seasoning but only had Slap Ya Mamma cajun seasoning so used that instead. For my husband the hotter the better. This is one recipe that will be made over and over again!!!"


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