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"REALLY great recipe!!! Just what I was looking for. :)
The only thing I added was a little milk to make it more creamy......also processed it in a blender to make it really smooth.
Thanks for sharing!!!"
"Super great recipe! The only changes I made are that I used coconut butter instead of the oil and silk nog instead of the almond milk (it was all I had on hand). VERY tasty - it's our new favorite muffin recipe. :) Thanks for sharing!"
"Great recipe!!! As always, I can never leave a recipe alone - I added garlic and italian breadcrumbs :) It was really good. The sauce was just a little too sweet though - I think next time I'll use only 1/4 cup brown sugar. I really like how it's made for individual servings too! Thanks for another great recipe that I can add to my cookbook!..."
"Fantastic!I was in a pinch for a quick supper and came across this recipe. It's surprising how great it tastes with just a few ingredients! I even used canned crab meat and it was still wonderful! Thanks so much for a GREAT go to recipe for those hectic days!"
"Great! You can find the cheese at the deli counter at Wal Mart - Land 'O Lakes brand white american. This cheese was pretty much the main reason we went to mexican restaurants, now we can make it at home. Thanks for posting!"
"GREAT recipe! I used garlic and onion powder instead of rosemary. It was wonderful! Thanks for posting!My new favorite way to eat broccoli! - Making it again for the second night in a row! Also, I used frozen broccoli........1 bunch broccoli = about 4-5 cups frozen."
"GREAT recipe! I can't believe how simple and great tasting this is! My husband went on and on about how much he liked it! Thanks so much for a new family favorite!"
"Oh wow! These are sooo good. I've been searching for a great biscuit recipe and this is it!Thanks so much for sharing!-I didn't have baking powder so i used an extra 1/2 tsp baking soda and 1 tsp cream of tartar. I actually threw in another 1/4 tsp baking soda(I like tall biscuits :)), making it 1 tsp baking soda and 1 tsp cream of tartar. ..."