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    Member since Nov 2003

    Chef #110905

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    38 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Banana Bread - Low Fat, High Fiber

    Sunday, Nov 13, 2011 on
     |  (1 person found this helpful) |  3 Reviews  |  By MKA from Cincy
    LinMarie says:

    "Very good, moist, and no oil! My only additions were a handful of wheat germ and a little vanilla."

    Reviewed Grilled Portobello Mushroom Sandwiches With Basil Aioli

    Thursday, Sep 15, 2011 on
     |  3 Reviews  |  By Greeny4444
    LinMarie says:

    "Very easy, loved the oil/vinegar combo on the mushrooms.
    The basil aioli would be great on a grilled burger or chicken breast."

    Reviewed Zucchini Bread

    Friday, Aug 22, 2008 on
     |  341 Reviews  |  By Sackville
    LinMarie says:

    "Very good, easy recipe, only used one bowl. I didn't' have nuts, used sunflower seeds. I took the suggestion of cutting the oil to 1/4 cup, and added 3/4 cup plain yogurt. I cut the sugar to 2 cups, but next time will add some it back in, or add honey."

    Reviewed Black Bean and Millet Salad

    Saturday, Apr 12, 2008 on
     |  17 Reviews  |  By Rita~
    LinMarie says:

    "Great salad, and I appreciated Rita's comments on the benefits of Millet. I prepared just as the recipe read, except only had one can of beans. Since we may not finish it for a couple of days,next time I will add the cuke and tomatoes when I serve it."

    Reviewed New Mexico Pot Pie

    Wednesday, Mar 5, 2008 on
     |  2 Reviews  |  By grouchgirl
    LinMarie says:

    "Very good, quick and easy. I added onion and red bell pepper to the ground beef and a little cumin."

    Reviewed Kittencal's Stuffed Green Bell Peppers

    Sunday, Oct 7, 2007 on
     |  32 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Excellent! I followed the recipe, however I used a store prepared spaghetti sauce that complimented that kick from the pepper flakes. I was out of mozzarella, so added more parm. I had extra rice, so I added it to the casserole, and added more spaghetti sauce. Can't wait to heat up the extra pan that I froze."

    Reviewed Kelly's Midwest " Cold Remedy" Pot Roast

    Monday, Jan 16, 2006 on
     |  62 Reviews  |  By Wildflour
    LinMarie says:

    "My husband tried this the other night, he said it was the best potroast he had ever had. My inexpensive roast came out tender, and we loved the horseradish/mustard flavors. A welcome update to potroasting."

    Reviewed Portabella Mushroom Quesadillas

    Sunday, Nov 6, 2005 on
     |  3 Reviews  |  By Sue Lau
    LinMarie says:

    "Great idea for Portobellos, I had never oven roasted them before. I used dry oregano, and added the cayenne for a little kick."

    Reviewed Crustless Spinach Quiche

    Sunday, Nov 6, 2005 on
     |  112 Reviews  |  By ellie_
    LinMarie says:

    "Made this for my DH birthday lunch. I added mushrooms, and a little fryed bacon, and used sharp cheddar. It was a hit."

    Reviewed Should Be Illegal Oven BBQ Ribs

    Sunday, Nov 6, 2005 on
     |  463 Reviews  |  By Beverly Carson
    LinMarie says:

    "My husband made these for me, he omited the white sugar, cut down the brown sugar, and still way to sweet for our liking."


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