Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #1109910

    Member since Jan 2009

    Chef #1109910

    From Fairfield, Ohio

    Flag as Inappropriate

    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!)

    Thursday, Dec 27, 2012 on
     |  588 Reviews  |  By evelyn/athens
    LinMarie says:

    "I have made these many times and always get great reviews from whomever I serve them to. The only draw back to the recipe is the long cooking time as I often don't think about dinner that far in advance. I sometimes add some parmesan or asiago cheese a couple of minutes before they are done. MMMMMM!!!!!!"

    Reviewed Blueberries and Cream Ice Cream

    Friday, Jun 15, 2012 on
     |  17 Reviews  |  By Bev
    LinMarie says:

    "I made this because I have a lot of blueberries. It was delicious although a little sweet for me. I then made some with half blueberries and half raspberries with half the amount of sugar. Oh my it is delicious. I will make this again and again. MMMMMMMMMM!!!"

    Reviewed Copycat Recipe for Carrabba's Chicken Marsala

    Sunday, Jan 22, 2012 on
     |  115 Reviews  |  By Marie
    LinMarie says:

    "Very good. I have made this many times. We love it. I cut back on the butter to make it low fat and also use fat free half and half. I always double the sauce because I love it. I serve it over brown rice. Sometimes I thicken the sauce with a little corn starch. I depends on what I am serving it with. Not sure if it tastes like Carrabba because I ..."

    Reviewed Pampered Chef Loaded Baked Potato Chowder

    Friday, Jan 13, 2012 on
     |  (1 person found this helpful) |  5 Reviews  |  By AmyZoe
    LinMarie says:

    "I made this soup some time ago. I have been trying to find the recipe ever since. We all loved it and it was so easy. I made it pretty much as listed. I usually add broccoli to the leftovers and eat it for lunch. That is good too"

    Reviewed Zucchini Bread with Blueberries

    Friday, Jul 22, 2011 on
     |  39 Reviews  |  By sugarpea
    LinMarie says:

    "I just made this bread. YUM! I chose this recipe instead of my usual because I was out of raisins and my DH complains if I don't put raisins in it. I will be making this again. Very good and moist. I had to have a piece as soon as it came out of the oven and nearly burned my mouth. I did change a few things. I used splenda instead of sugar and red..."

    Reviewed Impossible Peanut Butter Cookies

    Sunday, Jun 26, 2011 on
     |  466 Reviews  |  By Mysterygirl
    LinMarie says:

    "I have made these cookies numerous times. Great for when I need gluten free cookies. I have also made them with splenda instead of sugar. Not quite as good as with sugar but a lot more weight watcher friendly.Still pretty tasty"

    Reviewed Savory Mushroom, Spinach & Cheese Crepes

    Sunday, Apr 10, 2011 on
     |  11 Reviews  |  By **Tinkerbell**
    LinMarie says:

    "I made these today for a brunch today.I made a double batch so there would be extras. They were delicious. everyone liked them a a few people asked to take leftovers home. I will have the last 2 for lunch tomorrow. They are hidden in the back of the refrigerator so no one eats them. I will defininatly make them again."

    Reviewed Chocolate Praline Layer Cake

    Friday, Mar 18, 2011 on
     |  12 Reviews  |  By Michelle S.
    LinMarie says:

    "I have been making this cake for years ever since I saw it on the Pillsbury bake off. It is a favorite at our house. Easy to make and always delicious. I have used several different brands of cake mix and it is always wonderful. I always replace the oil in the cake mix with apple sauce to cut down on the fat a little. There just aren't the words t..."

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Sunday, Mar 13, 2011 on
     |  (1 person found this helpful) |  842 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "We just had this for dinner and it was delicious. My husband isn't a fan of garlic so I cut down on the garlic a little other than that I followed the recipe exactly. Very good and moist, I will make this again. The leftovers will be delicious chopped up in my salad tomorrow."

    Reviewed The Secret to Perfect Gyoza N Pot Stickers

    Monday, Jan 3, 2011 on
     |  14 Reviews  |  By tunasushi
    LinMarie says:

    "I just returned from a trip to Japan for my sons wedding. I made these for a party and they were better than we had in a Japanese restaurant. I made the sauces recommended, firecracker sauce and plum sauce. They were delicious, though not authentic to what we were served in Japan. Will make these again and again."


    Over 475,000 Recipes Network of Sites