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    Safe_Bet

    Member since Jan 2009

    Chef #1112283

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Champurrado (Chocolate Atole)

    Handle
    Tuesday, Oct 30, 2012 on Food.com
     |  19 Reviews  |  By Elmotoo
    LinMarie says:

    "Soooo good, I usually buy Champurrado in the morning but the place I buy from has been making it more and more watered down, this was perfect, I'm making my own from now on....thanks."

    Reviewed Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!

    Handle
    Saturday, Jul 7, 2012 on Food.com
     |  (1 person found this helpful) |  63 Reviews  |  By Rita~
    LinMarie says:

    "So good!!!! The chipotle mixed with the habanero was really interesting and I really appreciated the difference between this unique taste and the over used jalapeno or serano salsas. I like a lot of heat so will probably through another habanero in next time but followed your instructions exactly and absolutely loved this."

    Reviewed Sweet Potato Thai Curry

    Handle
    Tuesday, Apr 19, 2011 on Food.com
     |  14 Reviews  |  By SixFooterr
    LinMarie says:

    "Very good and easy to make but I thought it could of been just a little better if I would of added some brown sugar and maybe some chick peas or something. I'll be experimenting with this, thanks for this recipe should be fun to work on...thanks"

    Reviewed Thai Zucchini

    Handle
    Monday, Feb 15, 2010 on Food.com
     |  48 Reviews  |  By Miss Annie
    LinMarie says:

    Reviewed Herbed Basmati Rice

    Handle
    Monday, Feb 15, 2010 on Food.com
     |  5 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    Reviewed Beef Mostaccioli

    Handle
    Tuesday, Feb 9, 2010 on Food.com
     |  1 Reviews  |  By Barb in WNY
    LinMarie says:

    "easy and good = 4 stars......thanks"

    Reviewed Ginger, Lemon & Coriander Fish Soup

    Handle
    Thursday, Jan 8, 2009 on Food.com
     |  5 Reviews  |  By limecat
    LinMarie says:

    "Very flavorful soup that my dad and I loved. I used some orange roughy added 2 jalapenos and plenty of lime which gave it a really nice spicy and sour combo, kind of like a Tum Yum soup. Thanks for this great recipe I'll definitely make this again."

    Reviewed The Best Chili You Will Ever Taste

    Handle
    Sunday, Jan 4, 2009 on Food.com
     |  557 Reviews  |  By AmandaAOates
    LinMarie says:

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