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"These cookies are simple and taste great! I have made the recipe a few times without any problems and more than a few compliments. Most recently I cut the vanilla to 1/2 tsp and added 1/2 tsp almond extract. And for personal taste use unsweetened coconut flakes."
"I absolutely love these cookies! They're quick and easy to make, and the lavender adds a bit of a spicy sweetness to them that is unique. The only change I've made so far was to double the amount of flowers and grind them down first, because I have the good luck of biting into stem bits."