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    katonialynn

    Chef #111381

    Joined: Nov 07, 2003

    6 reviews by katonialynn

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Sausage Biscuit Balls
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      |  By southern chef in louisiana

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    "My kids love these and it seems that no matter how many I make it is never enough. Very. simple and tastes great"

    Jan 29, 2010 on Food.com

    Recipe #50443

    Reviewed Asparagus-Mushroom Saute
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      |  By MarthaStewartWanabe

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    "Delicious! Definitely will be made again and I think the idea of adding a bit of parmesan sounds great. Thanks for such a simple way to prepare asparagus."

    Jan 29, 2010 on Food.com

    Recipe #317975

    Reviewed Pan Roasted Almond Brussels Sprouts
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      |  By kolleen1021

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    "Loved this recipe! I think I should have cooked them a bit longer but overall this was delicious - even my picky husband tried a few!"

    Jan 7, 2010 on Food.com

    Recipe #407079

    Reviewed Refreshing Cheese Sauce for Broccoli
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      |  By T.O.M.

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    "This is so good and so easy! I didn't have ranch mix so I just used a dash of seasoning salt and a bit of pepper. Everyone loved it and even my yougest who says ewwww broccoli had seconds. Thanks for such an easy way to get kids to try something new!"

    Sep 25, 2008 on Food.com

    Recipe #230675

    Reviewed Stuffed Any Way You Want Hamburgers
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      |  By Julesong

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    "We loved this! I didn't haev green chilies but it was delicious. A definite keeper."

    Jun 27, 2004 on Food.com

    Recipe #8401

    Reviewed Easy Crock Pot Pork Roast
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      |  By tamibic

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    "I have a very picky family so I used onion powder instead of the sauteed onion. I was also out of A-1 so I used a little soy sauce and worchestershire sauce. I used a 2lb roast and followed the rest of the directions so there was plenty of gravy for the potatoes. My kids definitely loved that!!"

    Nov 12, 2003 on Food.com

    Recipe #40029

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