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    clb2n

    Murfreesboro, TN

    Chef #1117514

    Murfreesboro, TN

    Joined: Jan 07, 2009

    6 reviews by clb2n

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Oven Fried Onion Rings

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      |  By clb2n

    "These onion rings were very crunchy and delicious! My husband and 2-year old son loved them. They are a little time consuming to make but so worth it."

    2 days ago on FoodNetwork.com

    Reviewed Chocolate Gravy and Biscuits

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      |  By clb2n

    "I don't think I can give a good enough praise for this wonderful gravy. I have never had chocolate gravy before but I am hooked! I am 3 months pregnant and this dish will definitely be one of those weekend traditions for my family."

    Apr 14, 2010 on FoodNetwork.com

    Reviewed Havarti Cheese Pastry
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      |  By Julia Lynn

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    "This is so good! My husband's grandmother made it for us and served it with crackers. She used the dijon mustard which added really good flavor to the cheese. I can't wait to make this myself!"

    Jan 2, 2010 on Food.com

    Recipe #372376

    Reviewed Breakfast Pie
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      |  By Cindee

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    "This is a great and quick recipe for breakfast. I made it once with chorizo instead of sausage and that was really good and spicy also. I have only ever gotten compliments and no leftovers on this recipe!"

    Dec 14, 2009 on Food.com

    Recipe #10400

    Reviewed Blue-Cheese-Stuffed Fillets

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      |  By clb2n

    "This recipes was super simple and tastest great! I just had to keep the steaks in the oven a little longer but that could have just been because of my oven. I would definitely recommend this recipes for anyone that loves bleu cheese."

    Aug 24, 2009 on FoodNetwork.com

    Reviewed Quickie Hollandaise Sauce
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      |  By Barefoot Beachcomber

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    "Very quick, very easy...even easier than the packaged sauce from the grocery store. If you like a little more kick from your sauce, add extra lemon."

    Jul 19, 2009 on Food.com

    Recipe #7408

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