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    Chef #1118404

    Member since Jan 2009

    Chef #1118404

    From Dallas, Oregon

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Sausage Sawmill Gravy (With Biscuits)

    Handle
    Sunday, Sep 12, 2010 on Food.com
     |  (2 people found this helpful) |  65 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Well, this was my first time to make country gravy and I'm so glad I chose this recipe - the reviews helped make my decision. It was delicious! So easy and my son called it "stellar"! A hit with the whole family - my s-i-l can't wait for me to make it for him! Made no changes - used Jimmy Dean Hot sausage and a few of the pepper flakes and mil..."

    Reviewed Fish and Sour Cream Bake

    Handle
    Saturday, May 15, 2010 on Food.com
     |  15 Reviews  |  By breezermom
    LinMarie says:

    "excellent! I used Mahi Mahi and the flavor was outstanding - quick and easy. Thanks for sharing :)"

    Reviewed Blackberry Breakfast Bars

    Handle
    Wednesday, Aug 5, 2009 on Food.com
     |  (1 person found this helpful) |  22 Reviews  |  By internetnut
    LinMarie says:

    "Oh my! Delicious! I had freshly picked, wild, Oregon blackberries, still cooked only 8-10 minutes, not really thickened and was a bit concerned that there would be too much liquid, but it soaked down into the crust and baked beautifully - moist and delicious! I doubled the recipe and baked in an 11"x7" pan so was thicker, and baked for 25 minutes..."

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