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    Chef #1119069

    Chef #1119069

    Joined: Jan 09, 2009

    16 reviews by Chef #1119069

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Brown Sugar Glaze for Ham
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      |  By CookingMonster

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    "Really good. Wish it were thicker, so next time will add corn starch or more flour, but just a touch."

    Apr 8, 2012 on Food.com

    Recipe #109741

    Reviewed Amazing Chicken Tortilla Soup!
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      |  By Valerie Marie

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    "Awesome! Will add a touch more spice next time for my taste, but is excellent the way it is! In laws and family loved it! Served with broken tortilla chips, sour cream, and shredded cheddar toppings. Will definitely make again!!"

    Apr 8, 2012 on Food.com

    Recipe #108231

    Reviewed Triple Chocolate Crock Pot Dessert
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      |  (1 person found this helpful) |  By BDH

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    "Sorry, I really wanted to like this, but we just didn't care for it. This is a crock pot cake, nothing more. Strange texture. I had to change the paper towels 5 times because so much moisture was going to them that it was leaking out all over the counter. I cooked about 5 hours and the bottom was already starting to burn a bit. Will not make ..."

    Apr 8, 2012 on Food.com

    Recipe #227502

    Reviewed Perfect Chocolate Brownies
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      |  (1 person found this helpful) |  By Virginia

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    "Not at all chewy. Not chocolatey enough for us. Dry. Will not make again. Sorry. I know this recipe has received many great reviews, but I cannot rate as highly as they all have."

    Mar 5, 2012 on Food.com

    Recipe #15072

    Reviewed Light Penne With Sun-Dried Tomatoes and Chicken
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      |  By ChipotleChick

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    "Omitted wine and nutmeg.
    Cubed rather than shredded my chicken.
    Added a bit extra red pepper flakes.
    Really liked the cream sauce from evaporated milk. I don't keep heavy cream on hand which is called for in other similar recipes and this worked really well.
    Family favorite!!!"

    May 24, 2011 on Food.com

    Recipe #98173

    Reviewed Sour Cherry Cake
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      |  By Sarah Chana

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    "I love chocolate and I love cherries, but this recipe did not live up to my expectations.
    Batter was very runny, so I added another 1/4 cup flour and am glad I did. Texture of cake is good, it just does not taste very chocolatey. Simple to make."

    Mar 31, 2011 on Food.com

    Recipe #137666

    Reviewed Grilled Chicken and Avocado Napoleons
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      |  By *Nabiha*

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    "Thanks for posting!"

    Jan 5, 2011 on Food.com

    Recipe #423200

    Reviewed Pumpkin Bars
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      |  By emily9

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    "I used pumpkin puree, so needed an extra cup flour.
    Will add another cup of raisins next time to suit our tastes.
    Will add more spice next time too.
    Great frosting!
    My family enjoyed them for Thanksgiving.
    Will definitely make again, with the minor adjustments above!
    Thanks for submitting!"

    Nov 25, 2010 on Food.com

    Recipe #101489

    Reviewed Ultimate Double Chocolate Brownies
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      |  By Kelly Vaughn

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    "Great tasting brownies!
    We omited the nuts, and used milk chocolate chips instead of semi sweet ones and they taste great! Easy enough for my 8 year old to bake on her own! Thanks for the recipe!"

    Sep 12, 2010 on Food.com

    Recipe #58774

    Reviewed Chocolate Zucchini Bread
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      |  By CookingSandefer

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    "These are just like a chocolate cupcake! You cannot tell there is any zucchini in them at all. I didn't have the chocolate chips, but it turned out very yummy anyway. Will definitely make it again! Thanks for the recipe!"

    Aug 26, 2010 on Food.com

    Recipe #242859

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