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    MissMeagan

    New Bedford, MA USA

    Chef #112385

    New Bedford, MA USA

    Joined: Nov 13, 2003

    Birthday: Oct 08

    16 reviews by MissMeagan

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Yummy Creamy Rice Pudding
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      |  By Barb Gertz

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    "Excellent rice pudding! Very easy to make and very creamy. I subsituted low fat half and half for the milk and left out the raisins and it came out great! Thanks Barb."

    Feb 27, 2008 on Food.com

    Recipe #46072

    Reviewed Peanut Butter Brownies
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      |  By Rach2

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    "Awesome brownies! Everyone who has tried them loved them, they're worth a little more effort over the boxed kind. Thanks!"

    Sep 30, 2006 on Food.com

    Recipe #97947

    Reviewed Best Oatmeal Cookies
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      |  By Merrie Wold

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    "These are the best oatmeal cookies I have ever had. And it's true, the first step is very important."

    Sep 23, 2006 on Food.com

    Recipe #54351

    Reviewed Crispy Tilapia
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      |  By Rita~

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    "Awesome fish! The cornmeal really makes it nice and crunchy. Your house does kind of smell fishy for a while but that happens anytime you fry fish. Thanks!"

    Feb 20, 2006 on Food.com

    Recipe #47391

    Reviewed Fat Free Pumpkin Pudding
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      |  By MsTeechur

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    "Absolutely delicious! Easy to make and you can have a good amount of it for 0 points. Defnintely needs the lite whipped topping but really makes you feel like you're eating something you shouldn't be! Thanks!"

    Jan 26, 2006 on Food.com

    Recipe #108450

    Reviewed Zesty, Gooey Chicken Breast (Low Fat, Lite? You Guess
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      |  By Bergy

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    "Delicious and incredibly easy meal! I tried it with Newman's own peach salsa. A little sweeter but still zesty (it's medium. Thanks!"

    Jul 6, 2005 on Food.com

    Recipe #33105

    Reviewed Salmon with Brazilian Rub
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      |  (2 people found this helpful) |  By Iowahorse

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    "It's taken me a while to review this but it's the only way I make salmon now! I use a little less chili powder but everything else is just delicious! The flavor of the rub offsets the fishiness of salmon. Thanks!"

    May 18, 2005 on Food.com

    Recipe #65576

    Reviewed Chocolate-Cinnamon Quesadillas
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      |  By Barb Gertz

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    "I love these! I make them all the time now when I'm craving chocolate. I sometimes put walnuts in them or a few butterscotch chips. Thanks for a great idea!"

    Apr 3, 2005 on Food.com

    Recipe #82870

    Reviewed Creamy Pumpkin Soup - for weight watching people
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      |  By Mimi Bobeck

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    "I love this recipe. I left out the curry because I don't like it and sage because I didn't have any, but I added cinnamon. It was delicious. Thanks!"

    Feb 14, 2005 on Food.com

    Recipe #47323

    Reviewed Chicken and Barley Stew
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      |  By Bertha C.

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    "My whole family loved this one, even though they never thought they'd eat barley. Thanks!"

    Feb 14, 2005 on Food.com

    Recipe #19541

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