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"One of the many things I miss about working in Downtown Houston is eating this meal at Treebeards in the old church building. If you ever make it downtown...Treebeards is not to be beat! I make this all the time and we love it. I actually own a Treebeards Cookbook...love it...and the only difference in your posting is that the cookbook says to ..."
"YUM! I followed the directions for the microwave version. I didn't remember to add the coconut and used chopped pecan's instead of raisins. My family loved it! Thanks for sharing!"
"Oh my gosh! We loved it! I did mix 1/2 and 1/2 with ricotta and cottage cheese. Next time I will use all ricotta because it was a little wet for my taste...But...that being said. The flavor is great!"
"This is a great recipe...now, to be honest I had to change it up some. I started out as directed but after all of the veggies were done I took them out of the pot and quickly cooked my chicken pieces...added the veggies back to the pot. I didn't have poultry seasoning...so I added about a quarter to half teaspoon of sage and a good amount of sal..."
"For my DH it was 5 stars! He loved it! For the family...it was too spicy! I will have to tone it down next time! I loved it also!!! Thanks for a great shrimp recipe!"