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"This recipe is a little complicated for a novice like myself but I enjoyed the end product so much that I will definitely be using this recipe again. Also loved that it was gluten-free and sugar-free...actually now that I think about it, it's a great recipe for almost any time of dietary lifestyle. Excited to use this recipe at my next party...."
"Made this recipe without the honey and the potatoes turned out pretty good. I would probably do again but would prefer even more flavour. Maybe next time I will put a bit of honey. Thank you."
"Followed directions as listed except made it in a pie plate which when I flipped over didn't come out so well so will use small dishes next time. Rave reviews from my guests."
"These are great, quick to make, low-sugar cookies. I didn't have self-rising flour so I used 1 cup whole wheat flour, 1.5 tsp baking powder and 1/2 tsp. salt. I also didn't have raisins so I used chocolate chips. Not as good as regular cookies made with white flour and real sugar but definitely a fabulous healthier alternative."
"This was great. I was worried at first that the sause wouldn't thicken and it took a little longer than I expected but overall it was fabulous and I would make it again. I added some parmesan cheese and garlic powder. Delicious!"
"Mmm tasty. Prior to making this I had only eaten pork schnitzel. Well this was much better. I found the process very messy (pounding, dipping, frying) and labour intensive so not sure how often I would make this but the result made it worth it. We enjoyed the chicken with lentils and salad."
"These were great. Like another reviewer I didn't bake anything just through it all together in the wrap. Like other reviewers I added cumin and I also added a dash of cayenne and some minced garlic. We left the salsa, onion and chilis out. This is a flexible recipe as long as the rice and black beans are there I think one is free to experiment!"
"I enjoyed this although I didn't have orange flower water. Not sure what this is or where to get it? Even without it I really enjoyed it. A nice refreshing dessert or snack."
"These are good. I found the prep to be more like 10-15 mins. though. Also they came out a little dry for my liking but that might be because I used whole wheat flour? I will make again though as they are fairly healthy and tasty."