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"This was pretty good. I wasn't sure how the use some g. pork I'd bought & tried this. I didn't do the jalapeno cause I know the kids wouldn't eat it. Still had a southwetern flare & even good left-over. Thank you for the recipe."
Jan 28, 2009 on Food.com
"I think these WERE the best crock pot ribs. I used the left-over for shredded pork sandwiches. Thank you for the recipe. So yummy!"
Jan 28, 2009 on Food.com
"This bread recipe turns out so delicious that you don't even need butter (sweet cream butter & I love butter. Thank you for sharing this recipe. I will definitely make this again."
Jan 28, 2009 on Food.com
"I wasn't sure what to expect & OMG!! This is was so delicious!! I didn't have romano cheese, so I used parmesan & mozzerella. This is a definite keeper. Thank you for this recipe."
Jan 21, 2009 on Food.com
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