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    Leanne Yeatman

    Edmonton, Alberta

    I love to cook home comfort foods and recipes passed down from family.

    Chef #1136235

    Edmonton, Alberta

    Joined: Jan 19, 2009

    4 reviews by Leanne Yeatman

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Low Fat Rice Pudding
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      |  By Country Cookin' Mama

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    "So tasty! I used arborio rice & added some cardamom."

    Feb 24, 2013 on Food.com

    Recipe #139133

    Reviewed Leftover Turkey or Chicken Pasties
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      |  By Pets'R'us

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    "Very good idea, these are great to have in the freezer for a quick lunch. Very easy to make as we'll, especially if you have everything left over."

    Dec 30, 2012 on Food.com

    Recipe #272931

    Reviewed Easy Chicken Schnitzel
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      |  By Princess Lisa

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    "This recipe is perfect! Chicken stays perfectly moist and flavour is excellent. I add a touch of cream to the egg, use a garlic salt on the chicken prior to flour, and add 2 tablespoons of cornmeal to the breadcrumbs."

    Sep 30, 2012 on Food.com

    Recipe #398116

    Reviewed Tomato Soup With White Bean and Bacon
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      |  By Kiki-kins

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    "We had the best tomato crop i've see in years and this was the best soup i've ever had!I didn't add the bacon back in (although I did fry onion and garlic in bacon fat and I used veggie broth and splenda brown sugar. i also added some red pepper flakes."

    Sep 19, 2009 on Food.com

    Recipe #389378

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