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"Great base for cooking the steel cut oats! I use diced fresh apple instead of the dried fruit and reduce the cinnamon slightly. I butter a corningware casserole dish that I put in the slow cooker, and then fill around the dish with water. The water bath adds extra moisture, so I reduce the water in the recipe by 1/2 cup. Great texture, and onl..."
Feb 21, 2012 on Food.com
"This is the best thing I have ever made in the slow cooker! Has helped to restore my faith that there is a way to have a tasty and nutritious meal waiting for my family after work. So many other recipes turn out bland, but not this one! I used bone in thighs, prepared the sauce mixture and precooked dried chick peas the night before. I made the..."
Nov 16, 2010 on Food.com
"My 2 year old and I loved these! This was a great base recipe that I adjusted as follows. I substituted a mixture of yogurt and milk for the milk (2/3 yogurt to 1/3 milk used regular oats, (needed a little more milk and approx. 1/2 hour soak added extra tsp of baking soda, doubled the sugar and added some vanilla and cinnamon. These turned ou..."
Feb 28, 2009 on Food.com