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Loveland, CO
"I found this exact same recipe on the Betty Crocker website. I made 25 dozen of these for a cookie exchange this year. The cookies were a huge hit. I will be adding this to my recipe box for future use!"
Dec 17, 2011 on Food.com
"Made this recipe for dinner last night. I thought it turned out good, the chicken was cooked perfect. The sauce was ok, I didn't add all the capers or lemon juice and it was still a little sour. My husband said that it tasted to much like mustard, he didn't really like the sauce so I'm not sure if I will be making it again. Thanks for posting!"
Jul 27, 2011 on Food.com
"This is a wonderful recipe, very delicious!! I add mushrooms and sometimes make it with shrimp instead of chicken, both ways are great! Thanks for posting...."
Jul 16, 2011 on Food.com
"These are great! They don't taste exactly like a thin mint but this recipe is a keeper. I will be making these often. I also used the Andies pieces.. Thanks"
Feb 17, 2011 on Food.com
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