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    chef FIFI

    Chef #115178

    Joined: Nov 29, 2003

    241 reviews by chef FIFI

    1 - 10 of 241 sorted by Date | Rating | Helpful

    Reviewed Low-carb Jalapeno Poppers
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      |  By jovigirl

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    "Very good....I will use this recipe again.."

    Jul 24, 2012 on Food.com

    Recipe #114032

    Reviewed Strawberry Shortcake Trifle
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      |  By Chef Dee

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    "Everyone loved it..I made this for a memorial day bbq, and I tripled this recipe, it made a huge portion. I would definately make this again over and over. Thanks for the recipe."

    May 30, 2012 on Food.com

    Recipe #159658

    Reviewed Cream of Tomato Soup
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      |  By Polly_Waffle_Kid

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    "Wonderfully simple, but full of flavor soup. I love it, I enjoyed with shredded parmesan and some croutons. I added oregano. It reminded me of Panera's cream of tomato soup. Next time I will try it with asiago cheese. Thanks for posting this recipe."

    Jan 31, 2011 on Food.com

    Recipe #222704

    Reviewed Martha Stewart's Baked Eggplant (Aubergine Parmesan
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      |  By Sana

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    "I am glad to have found this recipe...alot healthier than the fried version...Worked out fine. Thanks for posting it."

    Oct 29, 2010 on Food.com

    Recipe #154400

    Reviewed Harissa, Harisa, Haresa Arabic Semolina Cake
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      |  (2 people found this helpful) |  By Faten

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    "Good recipe..I added a bit of coconut and vanilla. I didnt boil my attar for that long, probably under 20 minutes. This cake needs alot of attar or it will be dry, and make sure you add it when it's hot. Thanks for the recipe."

    Sep 7, 2010 on Food.com

    Recipe #201134

    Reviewed Ice Cream Cone Cupcakes
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      |  (4 people found this helpful) |  By Lennie

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    "Very cute recipe. I have been wanting to make this recipe for a few years now. I used alot of the reviewers suggestions like this...I baked at 350 degress, I filled about 1/2, I wrapped the cones in foil so they wouldnt burn, and after they baked I poked the bottom of each cone so they wouldnt get soggy, thanks for all the suggestions they woul..."

    Mar 1, 2010 on Food.com

    Recipe #17865

    Reviewed Alfredo Sauce
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      |  By Ana Romano

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    "Yes! This is better than most of the recipes I have tried for Alfredo. Its almost better than Olive Garden. I really like this recipe and it will be used again.. I used heavy whipping cream, I think it came out a litle bit too thick because of that factor, which was my fault. Thanks for the recipe.P.S....Retried this recipe with 1/2 and 1/2, and I..."

    Feb 22, 2010 on Food.com

    Recipe #8494

    Reviewed Mexican Wedding Cookies
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      |  (3 people found this helpful) |  By truebrit

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    "Great cookies! I made mine with pecans. These cookies should not be baked until they are golden brown, they will harden up a bit after they cool.Thanks for the recipe."

    Nov 26, 2009 on Food.com

    Recipe #8278

    Reviewed Really Cool Creepy Halloween Hand!
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      |  By AprincessMOM :O)

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    "Very cute....I made some of these with candy corn, and some with fruit gushers, I think I liked the fruit gushers better.The kids loved them, I made some for a school bake sale and as a girl scout project. The only thing is that they are a bit hard to get the popcorn to go into the finger part of the gloves. Thanks for the fun idea."

    Oct 25, 2009 on Food.com

    Recipe #192289

    Reviewed Roz Bel Laban (Rice Pudding
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      |  By Jamilahs_Kitchen

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    "Easy, quick and delicious recipe. Thanks Jamilah for posting your no fail recipe."

    Sep 22, 2009 on Food.com

    Recipe #385565

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