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"This was ridiculously easy to make and sooo delicious! The crunchy crust was the absolute best part about this simple dish. I served it with a side of homemade honey butter. I couldn't be happier!"
"Wonderful! Like many others here, I doubled the amount of mushrooms. I also added a pinch of salt and a few cracks of pepper -- the salt really adds the final touch to this simple meal.For those who gave this soup a bad review: what kind of mushrooms are you using? Bland mushrooms will yield to a bland soup, don'tcha know? I used a mixture o..."