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"Love these and kept a bunch of the dough too munch on too! A perfect treat for dairy free diets!"
7 days ago on Food.com
"Made devils food cake mix with pumpkin and it needed more chocolate since the pumpkin seemed overpowering. Added chocolate chips and it was much better! Also, read that without the eggs it was less fluffy, so added 3 eggs-- this made for fluffy, chocolatey texture!
Would recommend this with just the few adjustments! If you love pumpkin, probab..."
Nov 7, 2012 on Food.com
"Delicious and great for low carb diets! It's a heavy, so be sure to add veggie toppings."
Oct 15, 2011 on Food.com
"Great with a mashed banana, 1 tbs oil--to hold together and moisten.. and instead of honey I used Splenda. Held together perfectly and are delicious! Not same fluffy texture as regular blueberry muffins--but still wonderful!"
Mar 25, 2011 on Food.com
"I didn't add the diced bell peppers, but added a few tbs of sour cream to keep it moist. They're delicious. Also, I used red-fat sausage which added great flavor! Make a large batch with leftovers, since it does take a while to put all together. I think the rice was just the right amount too."
Jan 25, 2010 on FoodNetwork.com