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"This was delicious! I didn't have fresh basil, so I added a 2 Tbsp. of pesto that I had in the freezer with the quinoa. I can't wait to make this in the summer with garden goodies. Walnuts add a great crunch too."
"This salad got rave reviews at the cookout last night. I made it with a mix of arugula and spinach and radishes from our garden. Added some chopped fresh oregano and parsley too. Very tasty."