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    Shar-on

    Winnipeg, Manitoba, Canada

    Chef #116315

    Winnipeg, Manitoba, Canada

    Joined: Dec 07, 2003

    64 reviews by Shar-on

    1 - 10 of 64 sorted by Date | Rating | Helpful

    Reviewed Puffed Wheat Cake
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      |  By ~Leanne~

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    "I found your recipe years ago, but never rated it. It's really, really good. I'm in a farmer's market and I made these several years ago, a great hit. One lady said my squares were the best ever. I double the recipe and put it into a 10x15 pan. I also add a handful of mini marshmallows."

    Aug 24, 2012 on Food.com

    Recipe #68344

    Reviewed Bran Flax Muffins
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      |  By Vino Girl

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    "I was going to post this exact recipe and saw you beat me to it. These are really good, healthy too. My friend who has diabetes asked me to bake them for her. I will make them again."

    Oct 17, 2008 on Food.com

    Recipe #188725

    Reviewed Real Canadian Butter Tarts
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      |  By Chef Dee

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    "This is very much like my Mom's recipe. I thought they were great. My tart shells must of been a bit smaller, so I made a good 5 dozen. Your idea for preventing them from boiling over really works. I will probably be make my tarts that way from now on. Thanks for the recipe."

    Dec 22, 2007 on Food.com

    Recipe #129791

    Reviewed Apple Filling for Pies
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      |  By Dorel

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    "This pie was great. The neighbour's son wanted to give his teacher an apple pie at year end and asked if I would make it. So I used this recipe, and also made myself one. Very good."

    Jul 5, 2007 on Food.com

    Recipe #75659

    Reviewed Zucchini Oatmeal Cookies
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      |  By Charlotte J

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    "I changed the recipe a little by using margarine, omitting the nutmeg, added vanilla and used choc. chips instead of raisins. Nice soft cookie and still health. Neighbours kids enjoyed them."

    Sep 14, 2005 on Food.com

    Recipe #70797

    Reviewed Chewy Chocolate Sugarsnap Cookies
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      |  By Dine & Dish

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    "A nice chewy choc. cookie. Mine did not flatten like the picture, but anyway they taste good, almost like fudge!I did not have sugar crystals, but used regular sugar instead. Thanks for posting."

    Jun 29, 2005 on Food.com

    Recipe #99485

    Reviewed Chocolate Coffee Cookies
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      |  By Kittencalskitchen

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    "Great!! I made several recipes of cookies this morning and these are the greatest! Now this recipe I will make again. Love the flavor, texture and the easiness to make them. I used walnuts and this just finished the flavor of a good Choc. chip cookie."

    Jun 29, 2005 on Food.com

    Recipe #65202

    Reviewed Refrigerator Cookies
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      |  By Mysterygirl

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    "Just finished making these cookies for my neighbour's father who is a diabetic. They taste really good, even if they don't contain sugar, but the coconut and dates add enough sweetness. I cut up the dates into small pieces and I still found the dough difficult to slice after chilling in the freezer. Maybe freezing the dough could help."

    Jun 29, 2005 on Food.com

    Recipe #13223

    Reviewed Rhubarb Filled Cookies
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      |  By grandma2969

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    "I made these cookies this morning. I would add 1 more cup of flour to the cookie dough so as to be able to work with it easier.I chilled my dough overnight, and found I needed more flour, then I added it this morning. You will have lots of filling, but make sure to cook it long enough to thicken. The cookies taste great. I used a larger cutter an..."

    Jun 2, 2005 on Food.com

    Recipe #124138

    Reviewed Kringla (Danish Puff Pastry
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      |  By ChrisMc

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    "This is so good. A friend served this just last week at a small party. My sister has also made this and gave me the recipe which I have not made, but plan to. The recipe is the exact amounts as this one. Lovely for an afternoon coffee party."

    May 19, 2005 on Food.com

    Recipe #30183

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