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    bettysue82

    Jacksonville,FL

    Chef #1164405

    Jacksonville,FL

    Joined: Feb 09, 2009

    6 reviews by bettysue82

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Grilled Chipotle Lime Chicken Breasts - or Thighs
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      |  By Mama's Kitchen (Hope)

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    "This a a really simple recipe. I decided to try it on grilled chicken wings. I made extra to set aside and toss over the wings before I baked them for a little chrispiness. I forgot to add the honey at the end but they were still great! I think next time I'll use more of the adobo sauce and habeneros. Thanks!"

    Jul 14, 2010 on Food.com

    Recipe #172142

    Reviewed Chicken Mango Kabobs
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      |  By Chef #638264

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    "We really enjoyed this meal. I added the jalepeno's like someone suggested. It really added a zing to the kebobs. I am definitely making these again!"

    May 24, 2010 on Food.com

    Recipe #310743

    Reviewed Easy Authentic Philly Cheese Steak
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      |  By bulgarican

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    "I thought this was great! Pretty dang close to the real thing! I used cheese whiz... that's how I order it from Pats in Philly. YUM!"

    Sep 14, 2009 on Food.com

    Recipe #124517

    Reviewed Shrimp with Lime, Cilantro and Tomatoes
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      |  By Just Call Me Martha

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    "This was delicious and super easy! Perfect summer/day at the beach meal. I might try with chicken one night."

    May 5, 2009 on Food.com

    Recipe #45889

    Reviewed Hummus, Hommos, Humus
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      |  By Rose's Granddaughter

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    "I just got done making this and yum yum. I only had about 6 tbsp of the sesame seeds to puree and used a little more than half a can of chickpeas. I also added red pepper. So good. I don't think I'm going to tell my husband I made some and keep it all for myself!!!!!"

    Mar 19, 2009 on Food.com

    Recipe #116906

    Reviewed Greek-Style Turkey Burgers
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      |  By najwa

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    "We ate these tonight and oh my goodness. These are so good. Anyone who passes this recipe up is missing out!! My husband and I were so happy with these and our 16 month old was too. Awesome. We are definitely making these again!!! Oh I used chopped red onion instead of powder. YUM."

    Mar 16, 2009 on Food.com

    Recipe #13285

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