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Quebec, Canada
"Very good soup! Used milk instead of cream"
Jan 21, 2013 on Food.com
"What's not to like? no fat, low calorie and it taste great!!"
Oct 24, 2012 on Food.com
"This dish was tasty but I added extra onion,peppers,tomatoes and seaonings. Next time I would add garlic, zuchinni and parmean cheese to the meat mixture. I served the casserole over some plain rice."
May 28, 2012 on Food.com
"The only ingredient I didn't have was the jicama and I loved it! It's a refreshing salad for summertime."
May 8, 2012 on Food.com
"It was an OK recipe but I would have to tweak the recipe for me to make it again. It had too much of a raw curry taste and I had to add applessauce to mask it."
Feb 16, 2012 on Food.com
"I added green onions and chopped red peppers to this recipe but it was a little too meaty for my taste. I will try this recipe again and tweak it maybe add more vegetables to the tuna mixture."
Feb 15, 2012 on Food.com
"I did not have garlic infused oil, so I decided to cook some diced onions,diced red peppers and garlic together and I am glad I did because it added alot of flavour. I didn't have asiago cheese, so I decided to substitute it with a mix of cheeses from a bag. I made alot of changes but i'm sure I would of made the recipe as is, I would of still lov..."
Feb 7, 2012 on Food.com
"I made a few changes to the recipe, I added sliced onions and sliced peppers. My family don't like super spicy food so I omited the dried peppers but did add chili oil in the sauce. Next time I will use less cornstarch because it had a grainy texture that I didn't like. I did add a lot of water and that helped with the grainy texture."
Nov 10, 2011 on Food.com
"I love cheese but this was too rich tasting for my taste....."
Oct 10, 2011 on Food.com
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