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    Poutine

    Quebec, Canada

    Chef #116856

    Quebec, Canada

    Joined: Dec 11, 2003

    106 reviews by Poutine

    1 - 10 of 106 sorted by Date | Rating | Helpful

    Reviewed Hoisin Baked Chicken
    Handle
     |  By Redsie

    "great recipe!"

    Apr 25, 2013 on Food.com

    Recipe #284888

    Reviewed Creamy Potato Leek Soup
    Handle
     |  By Lorraine

    "Very good soup! Used milk instead of cream"

    Jan 21, 2013 on Food.com

    Recipe #11209

    Reviewed Healthy Cucumber-Tomato Salad
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     |  By Malriah

    "What's not to like? no fat, low calorie and it taste great!!"

    Oct 24, 2012 on Food.com

    Recipe #28662

    Reviewed Eggplant Casserole
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     |  By stovetop stephanie

    "This dish was tasty but I added extra onion,peppers,tomatoes and seaonings. Next time I would add garlic, zuchinni and parmean cheese to the meat mixture. I served the casserole over some plain rice."

    May 28, 2012 on Food.com

    Recipe #312342

    Reviewed White Corn and Baby Pea Salad
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     |  By Barb Gertz

    "The only ingredient I didn't have was the jicama and I loved it! It's a refreshing salad for summertime."

    May 8, 2012 on Food.com

    Recipe #98432

    Reviewed Curried Eggplant and Potatoes
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     |  By nemokitty

    "It was an OK recipe but I would have to tweak the recipe for me to make it again. It had too much of a raw curry taste and I had to add applessauce to mask it."

    Feb 16, 2012 on Food.com

    Recipe #416781

    Reviewed Tuna Quesadilla
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     |  (3 people found this helpful) |  By Lorac

    "I added green onions and chopped red peppers to this recipe but it was a little too meaty for my taste. I will try this recipe again and tweak it maybe add more vegetables to the tuna mixture."

    Feb 15, 2012 on Food.com

    Recipe #85166

    Reviewed Eggplant (Aubergine Quesadillas
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     |  By Mercy

    "I did not have garlic infused oil, so I decided to cook some diced onions,diced red peppers and garlic together and I am glad I did because it added alot of flavour. I didn't have asiago cheese, so I decided to substitute it with a mix of cheeses from a bag. I made alot of changes but i'm sure I would of made the recipe as is, I would of still lov..."

    Feb 7, 2012 on Food.com

    Recipe #119704

    Reviewed Chicken and Broccoli Stir-Fry (With Variations
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     |  By Sue Lau

    "I made a few changes to the recipe, I added sliced onions and sliced peppers. My family don't like super spicy food so I omited the dried peppers but did add chili oil in the sauce. Next time I will use less cornstarch because it had a grainy texture that I didn't like. I did add a lot of water and that helped with the grainy texture."

    Nov 10, 2011 on Food.com

    Recipe #385205

    Reviewed Spinach Artichoke Dip
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     |  By Juli

    "I love cheese but this was too rich tasting for my taste....."

    Oct 10, 2011 on Food.com

    Recipe #1209

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