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    candidmom

    Knoxville, TN

    Chef #117137

    Knoxville, TN

    Joined: Dec 14, 2003

    7 reviews by candidmom

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Roasted Bone-In Chicken Breasts With Herbs
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      |  By CookingBlues

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    "Wonderful. The lemon zest added a nice punch. I used chicken broth instead of wine and will keep this as by go to roasting chicken recipe."

    Mar 2, 2012 on Food.com

    Recipe #456007

    Reviewed Curried Pumpkin Soup
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      |  (1 person found this helpful) |  By ratherbeswimmin'

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    "WONDERFUL! Perfect for a chilly fall dinner. Even better on the 2nd day."

    Oct 20, 2009 on Food.com

    Recipe #35411

    Reviewed Pumpkin Soup
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      |  By nad smith

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    "My Husband and I loved this. The grits and onions gave it a great texture. Next time I will use less sugar. It was a little too sweet for me. "

    Oct 22, 2005 on Food.com

    Recipe #84530

    Reviewed Curried Chickpeas & Kale
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      |  By Dancer^

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    "Loved this, I didn't have any vegetable broth so I used chicken broth instead. The Kale was not bitter at all. Thanks for the idea. "

    Jul 26, 2004 on Food.com

    Recipe #23192

    Reviewed Fish with Sour Cream Sauce
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      |  By Boxerwing

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    "Delicious! This was so simple and wonderful tasting. I used Haddock and loved it, the house didn't even get that 'fishy" smell my husband hates. Thanks for the idea!"

    Feb 16, 2004 on Food.com

    Recipe #54055

    Reviewed Crustless Spinach Quiche
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      |  (1 person found this helpful) |  By ellie_

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    "My new favorite. I added garlic, red pepper, and mushrooms to the onion spinach mixture. And used colby-jack cheese since that is what I had. Loved it. Great for a quick leftover warmup lunch too. "

    Jan 29, 2004 on Food.com

    Recipe #56836

    Reviewed Gingerbread Cookies
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      |  By Kim D.

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    "zummy and the dough was so easy to work with... this will be our chritmas gingerbread recipe for now on.. thanks!"

    Dec 24, 2003 on Food.com

    Recipe #74608

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