Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Fabulous and very easy! Made just as written (except I threw in a handful of sliced mushrooms that needed to be used up - good!). Next time I might squeeze in a teaspoon or so of scrirracha sauce into the soy sauce/water/cornstarch mixture just for a little added heat and interest. Loved this recipe. Thanks."
"These were really good. I think I goofed a bit -- thought I'd save a bowl and mix the butter and crumbs right in the pan, but my crust was a bit crumbly...my fault, I think. I'll do it correctly next time. The cookies were still delicious and so easy to make."
"Mmmmmmmm!!!!!! Fabulous! Delicious! Easy! Fast! Fancy enough to impress guests! Thank you so much for this recipe. I doubled it for a company dinner and it was so good. (Had to cook the chicken breasts in several batches.) I'll be relying on this recipe for more wonderful meals. Thanks again."
"Yummm! So easy and so fast! I loved that you could blanch them ahead of time and just flash them in the pan just prior to serving. Bought the fresh 2# pkg. of skinny little beans at Costco. I went ahead and blanched them and then put them in an ice water bath to stop them from cooking. Then I spread them out on a towel to further drain and dr..."
"Very good. Easy, fast, and made with things I usually have on hand. However, I didn't have the red pepper this time and substituted a diced carrot and some green pepper. It was good but I'll try it as you have written next time. I'm sure it will be even better. Waited to add the salt and found I was happy without it. Ate it wit..."
"Delicious! Pretty simple and fast to do too! I didn't have any bean sprouts on hand but I'm sure that would have made it even better. The sauces/seasonings went together so easily and was so good. Thank you for sharing your recipe. I'll be doing it again!"
"These were really delicious! Everyone enjoyed them very much. Made them with basil rather than mint because that's what I had in the refrigerator. Served them with the recommended peanut sauce and a bottled plum sauce. Nice to have the varied flavors to try with the rolls. These DID take quite awhile to put together, I must say. But the..."