Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"These were very tasty. Really, you need to roll them out to 1/2 inch. I did not and it took forever to cook them."
"I can't believe how hard it is to find an all rhubarb jam. I made this a couple of years ago and my husband and I loved it. I am making more tomorrow."
"My husband and I always make a double batch of this and keep it frozen in easy to use sizes. I usually freeze 15oz for the two of us, sometimes it is too much but it is never too little. On pasta night I start a big pot of water and another with one of these frozen containers plopped in and four meatballs. Everything is warmed and ready when the p..."
"These worked out great! I used hazelnuts instead of almonds, used 2t of vanilla, 1t of orange zest and 1t of anise seeds. My DH, who does not like most biscotti, loves these. I plan to make them for Christmas gifts this year."
"I was going to make this as specified, but then I realized that I didn't have any eggs. I don't normally keep them in the house, but I did have a partial carton of Egg Beaters around. So I used Egg Beaters instead of eggs. Since I was subbing out something already I decided to go all out. I used whole wheat pastry flour, cut out a 1/2 c of sugar,..."