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In My Craft Room or Kitchen
"I've made these twice now - they are a big hit with my boys and I. Today, I made these adjustments: spelt flour in place of whole wheat flour; 4 1/2 tsp stevia powder in place of white sugar; 3/4 cup brown sugar; 1/8 tsp. each cloves and allspice in place of pumpkin pie spice; finely chopped pecans in place of walnuts; added in 1 cup of buttersco..."
May 21, 2012 on Food.com
"FYI: According to WW PointsPlus 2012, for 12 muffins using this recipe and a white cake mix these are 5 points per muffin. How are people getting 1-3 points then?"
Feb 1, 2012 on Food.com
"These are so yummy - extra so with my changes and additions! I used coconut oil instead of vegetable oil. I increased the cinnamon to 1 1/2 tsp. Plus, I added a topping to the 12 muffins right after they came out of the oven that consisted of 2 Tbsp of Brown Sugar, 1/4 cup Melted Buttter, 1/2 tsp of Cinnamon spooned over the top of each muffin, ..."
Oct 21, 2011 on Food.com
"This is a really nice mix of spices and lime for the salmon. I served it with homemade guacamole and homemade salsa cruda - Delicious!"
May 24, 2011 on Food.com
"I am sure this IS a good recipe, even though my inexperienced attempt went awry! I tried this out - but thought 2 Tablespoons of pepper had to be wrong. I am no cook/chef though - so I tried 1 1/4 Tbsp - WAY TOO MUCH! I know, I know, DUH for me! lol I had to drain most of the stock, add more hot water and attempt to re-season. All the solid ..."
Dec 4, 2009 on Food.com