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    sheepiedog

    Chef #118660

    Joined: Dec 23, 2003

    4 reviews by sheepiedog

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Apple Berry Cobbler
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      |  By Divinemom5

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    Dec 13, 2006 on Food.com

    Recipe #12256

    Reviewed Smoked Sausage Cassoulet
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      |  By ratherbeswimmin'

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    "This was very tasty! I scaled the recipe back about 1/3 to serve 2, and found that 1/2 lb of thinly sliced turkey kielbasa was sufficient. I also adapted it a bit to be a 1-pot stovetop meal, for simplicity's sake. I used a large nonstick Caphalon sautee pan. I tossed in the sausage, leeks, garlic and apple; then added the remaining ingredients ..."

    Nov 5, 2005 on Food.com

    Recipe #46506

    Reviewed Secretly Delicious Spinach Pie
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      |  By Rose's Granddaughter

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    "I skipped the lemon pepper (used more salt, used chopped frozen spinach (thawed and squeezed of moisture, used one regular garlic clove instead of roasted, used less cheese, substituted 1 T. bacon bits for the bacon, and added thinly sliced mushrooms to the spinach layer (which was really a plus!. One thing: make sure you grease the pie pan, as..."

    Sep 30, 2005 on Food.com

    Recipe #115110

    Reviewed Vegetable-Lentil Stew
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      |  By ratherbeswimmin'

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    "Thank you SO much for sharing this healthy and super tasty recipe. I skipped the potatoes, but I'll try adding them next time. This keeps in the fridge and heats up really well. Simple to make, too. "

    Jan 7, 2004 on Food.com

    Recipe #39677

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