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"This recipe is wonderful! I use boneless chicken breasts instead of thighs. We like things spicy, so I use the full 1 tsp of red pepper. I also decrease the flour to 1/4 cup so that there is more sauce to put over coucous. My husband loves the combination of flavors! I make this recipe all the time."
"This was very easy and very tasty! Next time, I will reduce the amount of spices slightly. I made as directed and felt the spices were a bit overpowering. Other than that, it was great!"
"This is one of the best fish recipes I have ever tried. Great flavor .. the lemon juice adds a lot to this dish. I used creole spices instead of Old Bay. Hubby loves it & I make it often!"
"I mixed the spices in with the spinach and used minced garlic instead of powder ... WOW .. it was GREAT! This recipe is a keeper, for sure!"
"This soup was really good and easy to make. I do not have a food mill, so I took out the cloves and put the mixture in a Vita-Mix blender on high. If you do this, is still contains all the seeds and skins ground up very fine, so cut back on the flour just a little. I didn't and my soup was very thick, but very good!"