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"Tried this when I had a jar of lemon curd to use up. I used sunflower oil rather than butter and my kids wolfed them down saying they were the best muffins they had ever had, ever. This surprised me as they don't usually like lemon cake. Thank you"
"Inspired by a recent trip to Brittany I wanted to make galettes for Pancake Day. I thought I followed the instructions to a t but the first couple of pancakes didn't want to come out of the pan. I added a quarter cup of oil and the rest were fine.
Served them with ham, gruyere and egg yolks mmmmm
These are more fragile than my normal pan..."
"This was really good. I didn't have any rosemary so used oregano but it was very tasty and probably even healthy! (Lean pork mince and lovely veg). Thank you."
"This is really quick and easy. I only marinated it for an hour but the flavour was still really good. I added carrots, tinned water chestnuts, spinach, yellow pepper, mushrooms and shallots and put shredded spring onions as a garnish and it truly tasted as good as it looked. Thank you!"
"Thanks for this excellent recipe. Really easy and really good. Even better if you add some salt (though obviously it's healthier without)."
"This is dead easy and absolutely delicious. Jan's family must be bigger eaters than mine though, as this feeds 2 adults, a teenager and an 8 year old in my house! Or maybe Jan is just more generous than me :)"