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"Excellent Recipe,First time it didn't turn out right and I learned what to change.I had dry grated coconut and found it did not grind or flavour well so I added a small (1/2 size ones can of coconut milk, this worked well and the masala turned out a nice paste, not to dry and not to wet.I used coriander and cumin powder as I did not have the w..."
Mar 11, 2009 on Food.com