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"Delicious! Light and flaky. These cookies didn't last long as we ate them right off of the cookie sheet. You are right-can't even taste the missing sugar. My husband does not eat sugar and I made these for him for a treat after he spent 2 hours snow-bowing our driveway! I left some plain and added the jam to the rest."
"I have Greek friends who serve tyropita triangles at parties all the time but they get them from an older lady who makes them out of her house. I swear this recipe is a closely guarded! I was happy to come across this one because it sounds like the real deal. The filling is tasty but the phyllo was not light and crunchy-it was kind of soggy. Next ..."