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"Excellent recipe! I added a bit of red chili flakes to give it an extra zing but that's only cuz I like food spicy. Definitely a keeper and easily doable with chicken in place of pork."
"I know this is a Tapas dish and should be eaten with scumptious bread to soak up the juices but I didn't have any so I mixed it with some penne and some arugula leaves. Absolutely heavenly!!"
"Fantastic lamb curry recipe, definitely a keeper!! I'm of Indian descent and I've tried lots of variations but this one was my favorite!! Only thing i did differently was replace the lemon with lime, and the tomato paste with pureed canned tomato (just a few tablespoons). Absolutely delicious!"