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"i love meatloaf muffins! i like to freeze 'em while their raw, it only adds about five minutes to the original cooking time; like fresh each time!"
Oct 27, 2009 on Food.com
"YUM! i chopped fine and left un-pureed, served with a swirl of sour cream and a dash of cayenne on top, sided with garlic toast. left the boyfriend with a big happy belly! omit cream when freezing and just add later."
Oct 13, 2009 on Food.com
"easy! tasty! like the little black dress; dress it up, dress it down! i used a handheld masher, subbed sour for the whipped cream, and topped with bacon crumbles. boyfriend went for seconds! cant wait to try out different toppings/sides!"
Oct 9, 2009 on Food.com